Cooking with Karl: Clambake season is here
Karl Gerhard • September 10, 2026
Bring family and friends together for a classic Northeast Ohio tradition.
A Northeast Ohio-style clambake brings together fresh clams, chicken, sausage, sweet corn and sweet potatoes for a hearty fall feast.
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Here’s how to make it:
Ingredients
5 lb. boneless chuck shoulder roast
Directions
- Season roast with kosher salt an hour before cooking.
"As always, eat fresh, dine local & be happy!"
—Karl Gerhard, Cooking with Karl
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