Gandalf's Pub & Restaurant

Gandalfs Pub Burger
Gandalfs Pub Chcken Pasta
Gandalfs Pub Salmon
Gandalfs Pub Tots

“We want to create a place in our community where everyone feels welcome to come in and enjoy food and drinks. A place the epitomizes what a pub really is.” —Sean and Michelle Lackey, owners

Comfort Food
With a nod to European influences, new Executive Chef Edward West cooks up hearty comfort food. From Shepherd’s Pie to Bangers and Mash, Chicken Paprikash, Beef Stroganoff, Corned Beef Boxtys and Lake Erie Perch, the entrees offer a sampling of global flavors.

Even the appetizers are hearty here, with Reuben Pierogies stuffed with corned beef and sauerkraut then finished with Thousand Island dressing, caramelized onions and scallions. The popular Irish Nachos with kettle chips are layered with pulled pork, apple wood smoked bacon, scallions and beer cheese sauce.

Lively Libations
In the true sense of a pub, Gandalf’s is a neighborhood gathering place serving libations and hosting live music on Saturday nights. From beer on tap to fancy raspberry swirl martinis, the bar delivers on a fun time.

On Thursday nights, everyone is invited to take the mic and belt out a favorite song during karaoke.

Weekly Specials

  • Tuesday – Taco Tuesday featuring three tacos for $6
  • Wednesday – Pasta Night and Half-Priced Bottles of Wine
  • Thursday – Burger Night and karaoke
  • Saturday – Prime Rib Dinner night
  • Sunday – Brunch served from 9 a.m. to 3 p.m., featuring omelettes, eggs Benedict, pancakes and all of your breakfast favorites

Creativity Beyond the Kitchen
In addition to being a restaurant owner, Sean Lackey studied improv and acting at the famed Second City and is currently producing Flanagan’s Wake at Kennedy’s Cabaret at Playhouse Square.

He also has a feature film coming out called “The Yank,” which was filmed in Cleveland and Ireland and stars Colm Meaney, Fred Willard and Kevin Farley. It will be available on Pay-Per-View across the U.S. and Canada.

Gandalf’s Pub & Restaurant is located at 6757 Center Road in Valley City. Dining hours are Tuesday and Wednesday, 11:30 a.m. to 10:00 p.m.; Thursday, 11:30 a.m. to 11:00 p.m.; Friday and Saturday, 11:30 a.m. to midnight; and Sunday, 9:00 a.m. to 9:00 p.m. For more information, call 330-483-1190 or visit