Articles Showing articles related to: Felicia Vargo, The Starving Chef
The Starving Chef Recipe: Bacon Jalapeno Chicken Campanelle
Bacon Jalapeno Chicken Campanelle Prep time: 30 minutesCook time: 30 minutesMakes: 4 servings Ingredients 2 chicken breasts4 slices bacon2 T flour1 T butter¾ C milk½ C cheddar, shredded½ C mozzarella, shredded2 C cooked campanelle noodles2 C chicken broth2 jalapeno, chopped½ C red onion, chopped6 cherry tomatoes, halved2 t garlic,...
Read MoreThe Starving Chef Recipe: DIY Bagels
No yeast? No problem. These bagels require no rise or boil, just mix, rest and bake and you’re on your way to fresh, homemade bagels. Your house will smell like a bakery the entire time, too, and I say that’s an absolute plus. DIY Bagels Prep time: 60 minutesCook time: 30 minutesMakes: 8 bagels Ingredients For the...
Read MoreThe Starving Chef Recipe: Crab Rangoon Pierogi
What is a pierogi? If the definition is simply a potato-filled, pan-fried dumpling, then these crab rangoon stuffed pierogies technically qualify. Crab Rangoon Pierogi Prep time: 60 minutesCook time: 30 minutesMakes: 24 pierogi Ingredients For the Dough:2 C flour + more for dusting½ C warm water2 eggsPinch salt For the...
Read MoreThe Starving Chef Recipe: Cheeseburger Soup
I live for cold weather. This deconstructed soup version of an American cheeseburger only requires one pot to make, which means I can spend more time curled up on the couch. For step-by-step instructions with photos, click here. Cheeseburger Soup Prep time: 10 minutesCook time: 50 minutesMakes: 6 servings Ingredients • 1 lb...
Read MoreThe Starving Chef Recipe: Easy Tortellini Soup
Is there a better season than soup season? Packed with cheesy tortellini, this weeknight soup is the perfect way to keep the winter blues at bay. Easy Tortellini Soup Prep time: 30 minutesCook time: 30 minutesMakes: 4 servings Ingredients 1 lb. mixed cheese tortellini1 sweet onion, sliced thin2 jalapenos, seeded and sliced1 orange...
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